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Results tagged "Recipes"

Death & Co: Modern Classic Cocktails

Death & Co: Modern Classic Cocktails

Recipes and history from the celebrated eight-year-old East Village bar

by Julie Wolfson in Food + Drink on 25 September 2014

The Cookbook by London's BBQ Experts, Pitt Cue Co.

The Cookbook by London's BBQ Experts, Pitt Cue Co.

From smoking meats to salads and slaws, the British foursome's new release is required reading for summer grilling

by Hans Aschim in Food + Drink on 19 May 2014

New Orleans' Rum-Centric Bar, Cane & Table

New Orleans' Rum-Centric Bar, Cane & Table

Bartender Nick Detrich shares insights on tiki culture and a recipe for the Two Palms

by CH Contributor in Travel on 14 May 2014

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Five Creative Cookbooks

Five Creative Cookbooks

More than just recipes, these tomes offer stories, fun and inspiration for readers looking to get into the kitchen

by Nara Shin in Food + Drink on 07 April 2014

Seasonal Cocktails at Henry, A Liquor Bar

Seasonal Cocktails at Henry, A Liquor Bar

Famed UK bartender Ryan Chetiyawardana delivers experimental drinks to NYC

by David Graver in Food + Drink on 27 March 2014

Fuego Blanco

Fuego Blanco

A made-for-CH Dobel tequila cocktail incorporating eggs for a winter froth

by David Graver in Food + Drink on 30 January 2014

NoMad Drinking Cards

NoMad Drinking Cards

The boutique hotel's new drinking "game" is a choose-your-own-adventure that results in a mysterious concoction

by Josh Rubin in Food + Drink on 17 January 2014

Winter Daal Recipe

Winter Daal Recipe

This Indian dish is a winter favorite, thanks to the healing properties of the spices

by Nara Shin in Food + Drink on 16 January 2014

Luce's Gluten-Free Bread Mix

Luce's Gluten-Free Bread Mix

A just-add-water baking kit for a delicious artisanal loaf

by Josh Rubin in Food + Drink on 25 November 2013

Miss Lily's Jerk Marinades

Miss Lily's Jerk Marinades

The chef behind NYC's beloved Jamaican restaurant shares her cooking stories and secret ingredients

by Lauren Espeseth in Food + Drink on 16 September 2013

Provisions by Food52

Provisions by Food52

Our beta-test of the recipe-sharing community's new store and a sneak peek at two unreleased items

by Nara Shin in Food + Drink on 06 August 2013

Chickpea Magazine

Chickpea Magazine

The ultimate publication for vegan foodies that doubles as a lifelong cookbook

by CH Contributor in Food + Drink on 18 July 2013

Cecil & Merl Cherry Bitters

Cecil & Merl Cherry Bitters

Juicy bitters destined to elevate summer cocktail-making adventures

by Julie Wolfson in Food + Drink on 24 June 2013

Kuhn Rikon Corn Twister

Kuhn Rikon Corn Twister

A safe, hassle-free tool designed to strip fresh kernels off the cob for your summer recipes

by Nara Shin in Food + Drink on 24 June 2013

Our Perfect Vesper, In the Gloaming

Our Perfect Vesper, In the Gloaming

Our twist on the martini's bigger, bolder cousin

by CH Editors in Food + Drink on 20 June 2013

Five Non-Alcoholic Drinks for Summer

Five Non-Alcoholic Drinks for Summer

Keep cool and refreshed without booze with these festive, craft drinks

by Hans Aschim in Food + Drink on 06 June 2013

In the Kitchen with Alain Passard

In the Kitchen with Alain Passard

Comic artist Christophe Blain documents the Michelin-starred chef's culinary exploits

by James Thorne in Food + Drink on 05 June 2013

The Salty Bird Cocktail

The Salty Bird Cocktail

Welcome summer with pineapple, Campari and black strap rum

by James Thorne in Food + Drink on 17 May 2013

Cook It Raw

Cook It Raw

Recipes, notes and photos of ultra-exclusive culinary adventures revealed to the rest of the world

by Kat Herriman in Culture on 09 April 2013

Cauliflower Rice Recipe

Cauliflower Rice Recipe

Chef Nikki Bennett offers up a tasty alternative to satisfy white rice cravings

by James Thorne in Food + Drink on 02 April 2013

Chefday

Chefday

Have ingredients delivered and cook like a pro at home

by Karen Day in Food + Drink on 15 February 2013

Holiday Recipes: Pumpkin Muffins

Holiday Recipes: Pumpkin Muffins

Sweet and spectacular confections from Thomas Keller's newest cookbook

by CH Editors in Food + Drink on 16 November 2012

Holiday Recipes: Broccoli Carpaccio

Holiday Recipes: Broccoli Carpaccio

Update your table with a raw and spicy side dish recipe from Dirt Candy: A Cookbook

by CH Editors in Food + Drink on 14 November 2012

Holiday Recipes: Winter Tabbouli

Holiday Recipes: Winter Tabbouli

Add color to your Thanksgiving table with seasonal Lebanese recipes

by CH Editors in Food + Drink on 13 November 2012

Holiday Recipes: Mustard Soft Pretzels

Holiday Recipes: Mustard Soft Pretzels

Salty starters to fend off snacking guests

by CH Editors in Food + Drink on 12 November 2012

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