Reinventing the Bottle

Three specially packaged white wines for warm-weather drinking

by Ami Kealoha in Food + Drink on 03 May 2013

Interview: Richard Geoffroy

Dom Pérignon's Chef de Cave on the vintner's exquisite 2002 Rosé

by Evan Orensten in Food + Drink on 25 February 2013

Phenol55

Off-site wine storage in Seattle introduces an iPad app to make collecting more convenient

by Kelly O'Reilly in Food + Drink on 25 January 2013

DQM + Cliché Corkscrew

Pop bottles with help from NYC's famed boutique and the French skateboard maker

by Graham Hiemstra in Food + Drink on 21 November 2012

Wine Simplified

Making the world of wines digestible

by James Thorne in Food + Drink on 01 November 2012

Wine Flights

British Airways imbibes

by Largetail in Food + Drink on 21 June 2012

Height Cuisine

British Airways sets its culinary program flying

by Largetail in Travel on 19 June 2012

Accords

Karim Charlesbois-Zariffa branches out from ephemeral installations to design a restaurant

by Mike Giles in Design on 24 May 2012

K&L Faultline Gin

The newest addition to the California wine merchant's exclusive collection of specially bottled spirits

by Julie Wolfson in Food + Drink on 03 April 2012

A.I. Selections

Beauty through balance in a sommelier's portfolio of small-batch wines

by Karen Day in Food + Drink on 23 March 2012

Babylonstoren

South Africa's rural oasis offering a garden of earthly delights

by Karen Day in Travel on 09 March 2012

Quirky Wine Accessories

Two new gadgets that make drinking a glass of wine even more enjoyable

by Karen Day in Food + Drink on 21 December 2011

The Scholium Project

A philosopher's reductive approach to wine challenges the palate and the industry

by Karen Day in Food + Drink on 19 December 2011

Govino Glasses

Superior outdoor sipping with crystal-like plastic glassware

by Nicholena Moon in Design on 13 June 2011

Cecilia Wines

Mathematical formulas lay the foundation for a series of hearty Italian wines

by Paolo Ferrarini in Food + Drink on 31 May 2011

Portal del Priorat

Architect Alfredo Arribas' ambitious Spanish winemaking projects

by Ami Kealoha in Food + Drink on 23 May 2011

WineBotas

The next generation of traditional Spanish wineskins sure to be a hit at any fiesta

by Karen Day in Food + Drink on 27 January 2011

HoneyMaker Mead

Fermented honey makes a flavorful comeback thanks to an artisanal Maine producer

by CH Contributor in Food + Drink on 26 October 2010

Cool Hunting Video Presents: Dom Pêrignon 1990 Rosé Œnothèque

Dom Pérignon's master winemaker introduces us to their first Rosé Œnothèque in this Cool Hunting Video

by Cool Hunting Video in Food + Drink on 10 July 2010

Cool Hunting Video Presents: Richard Geoffroy

Dom Pérignon's master winemaker shares his secrets for making and drinking champagne with Cool Hunting Video

by Cool Hunting Video in Food + Drink on 10 July 2010

Habit

A wine from California's central coast, pairing perfectly with warm weather grilling

by CH Contributor in Food + Drink on 28 April 2010

Diesel Farm Wine and Olive Oil

by Tim Yu in Food + Drink on 23 September 2009

Matt Skinner: Heard It Through The Grapevine

by Karen Day in Food + Drink on 17 February 2009

Quinta da Romaneira in Northern Portugal's Winelands

by Tim Yu in Travel on 18 September 2008

Riedel Decanters

by Evan Orensten in Design on 18 March 2008