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TOKYO

Tokyo

TRAVEL
Best of CH 2014: Travel
Travel serves as one of the greatest sources of new ideas, perspectives and creative inspiration. Over 2014, the CH team was lucky to have ventured around the world to renowned and remote destinations alike. Adventure remained a constant theme throughout...
TRAVEL
Tokyo High Low
When my plans to get from Beijing to Tokyo required a last-minute change, American Express Platinum Travel was able to confirm a seat on a new flight just hours before departure, even though they didn’t handle my original booking. And when I checked...
FOOD-DRINK
Dining at Yakumo Saryo in Meguro-ku, Tokyo
On a cloudy day, we visited Tokyo's quiet suburban neighborhood of Yakumo (which, fittingly enough, translates to "Eight Clouds"). It was a small trek to our final destination in Meguro-ku, which is southwest of the hip Nakameguro and Shibuya areas...
TRAVEL
Tokyo's Pass The Baton Adds a Personal Touch to Vintage
Located at the edge of the Tadao Ando-designed Omotesando Hills shopping complex, a few floors underground into basement territory, is the "new recycle" shop Pass the Baton. The space (one of two locations in Tokyo) hosts an orderly explosion of...
TRAVEL
Andaz Tokyo Toranomon Hills
On the 47th to 52nd floors of the new Toranomon Hills skyscraper is one of Tokyo's newest hotels. Andaz Tokyo Toranomon Hills—the Hyatt-owned brand's second property in Asia—is aiming for a sophisticated yet simple approach to a luxurious stay, removing...
FOOD-DRINK
Word of Mouth: Tokyo Street Food + Drink
by Jennifer Miller Unlike Southeast Asian countries, Japan isn’t known for its street food. Munching on the sidewalk is generally considered impolite—a fact that is tacitly reinforced by the lack of public trash cans. (Somehow, Japanese cities manage...
LINK-ABOUT-IT
Link About It: This Week's Picks
1. The Injustice of Food Chains In a new, appropriately titled documentary short, "Food Chains," the hands and hearts of the individuals producing our every day foods are unearthed. With so much interest in food globally—from its source to its...
TRAVEL
BASE Bar, Tokyo
by James Rodrigues BASE Bar’s walls are thick with layers of posters, pictures, license plates and business cards; the ceiling is draped in faded flags. Wu-Tang posters are hung opposite of signed Uruguyan soccer jerseys. This bar's incredibly storied...
DESIGN
Masterpiece Coloring Book
Often irreverent and always original, Zurich-based indecent publishing house Nieves has been publishing offbeat zines and art books since 2001, for a dedicated fan base that's global and ever-growing. Their latest release, "Masterpiece Coloring...
CULTURE
Tokyo Graphic Passport 2014
Housed across three galleries—two in DUMBO, Brooklyn and one in Manhattan's Lower East Side—bilingual Japanese arts publication +81 presents "Tokyo Graphic Passport," a traveling exhibition of Japanese posters and more from many famed makers and...
FOOD-DRINK
Tokyo Banana Pie
If you've ever had the good fortune to travel through Tokyo's Narita Airport, you wouldn't have missed the stacks of Tokyo Banana Pies in the shops, sitting among all the tasty treats for friends back home. These small vanilla sponge cakes filled...
DESIGN
Interview: PechaKucha's Mark Dytham
Advertorial content: As Heineken's second annual Your Future Bottle Design Challenge comes to a close we want to encourage all aspiring designers to get their final designs submitted via Facebook before the 1 March deadline for the chance to have...
DESIGN
2013 Calendars
If we defy the prophets and make it out of 2012, we'll need to keep track of the precious time we still have left. From interlocking magnetic rings to the best of your own Instagrams, these 10 calendars will help you trace the days in year to come...
TRAVEL
Valet
While most online travel sites cater to the occasional trip goer looking to save money, Valet sets its sights on a more discerning clientele of creative professionals with a highly filtered list of hotels in select destinations worldwide. By specifically...
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