Ca La Maria Hotel and Gallery
At Barcelona's Ca La Maria bed and breakfast, architect Maria Inglada has repurposed her parents' 1920s-era flat into lodging that serves as a revolving exhibition space for her family's noted collection of contemporary art. Located in the fashionable...
Winter Fancy Food Show 2014
Walking through the rows upon rows of exhibits at San Francisco's Winter Fancy Food Show proved to be a herculean task. The goal of surveying as many products as possible was made easy with McConnell’s Fine Ice Creams ' new Eureka lemon flavor with...
Olive Oil Set
The Plain and Simple gift set from the Temecula Olive Oil Company has our stomachs rumbling. Straight from the Southern California source, this gift basket contains an assortment of culinary delights that one's kitchen should never be without: Roasted...
Oliveology Wild Saffron Olive Oil
Zest up your salad, pasta, or meat marinade with this limited edition olive oil, pressed and infused with handpicked wild saffron from the Taygetus mountains surrounding Sparta.
Since we covered Nudo's "adopt-an-olive-tree" program a few years back, we've been repeatedly impressed by their commitment to bridging the gap between consumers and their food. With a global community of adoptive tree "parents" as well as a localized...
With chocolatiers known simply as "Ivan and Michele" and packaged by local nuns, Nudo's new olive oil Cioccolatini are a community project from top to bottom. Based in Italy's Le Marche region, Nudo (a family-run operation itself) tapped Ivan and...