COOL HUNTING /
FUSION

Fusion

FOOD-DRINK
Kokoro Restaurant & Salon de Thé, Paris
by Ananda Pellerin Don’t let the bright yellow sign fool you, Kokoro Restaurant is a sea of calm in Paris’ 5th arrondissement. Beered-up students from the Sorbonne spill out onto the pavement only a block away from the restaurant, which is located...
FOOD-DRINK
Cool Hunting Video: Takashi
Manhattan's West Village restaurant, Takashi, isn't your average barbecue joint. To learn more, we spoke with Chef Takashi about preparing beef cuisine, quite literally, from nose to tail. Blending Korean and Japanese flavors and cooking traditions...
TRAVEL
Word of Mouth: San Juan
As soon as you touch down in San Juan, warm vibes greet your face. From the sun beaming down to the super hospitable locals, Puerto Rico's capital is a refreshing welcome to anyone escaping the winter doldrums or seeking to learn more about the...
FOOD-DRINK
Deva Naturals
Nitti Sachdeva imports fruits and spices from her native Thailand for her line of delicious chutneys, freeze-dried mangosteen and Thai Tom Yum herbs under the name Deva Naturals. The impassioned Vermont-based chef, dedicated to fusion cuisine, combines...
FOOD-DRINK
P.B.Loco
More than 10 billion pb+j sandwiches are eaten in the U.S. each year—most with tired, processed, additive-laced peanut butter and sickly sweet jam on processed additive-laced white bread. Now you can spice up your pantry (and that...