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Results tagged "Food and Drink"

Interview: Brian Nation of Midleton Distillery

Interview: Brian Nation of Midleton Distillery

The Master Distiller on the importance of teamwork and what makes Redbreast 21-Year-Old whiskey special

by Julie Wolfson in Food + Drink on 04 March 2014

Mamacita's Gourmet Hot Sauce

Mamacita's Gourmet Hot Sauce

A thick, subtly spicy hot sauce that's a hometown hero in Richmond, Virginia

by David Graver in Food + Drink on 22 January 2014

Joseph Wesley Black Tea

Joseph Wesley Black Tea

A Detroit-based company producing quality single-origin brews

by Hans Aschim in Food + Drink on 18 December 2013

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Victory Gardens

Victory Gardens

Vancouver's full-service urban gardening firm takes city-dwellers from seeds to salads on rooftops, balconies and patios

by Hans Aschim in Food + Drink on 10 December 2013

Mazama Ceramic Drinking Vessels

Mazama Ceramic Drinking Vessels

A hand-crafted ceramic collection of cups, mugs, tumblers and serving bottles

by David Graver in Food + Drink on 25 October 2013

Almanac Beer Company

Almanac Beer Company

Pumpkin barley wine and other unique brews made with local California ingredients

by Hans Aschim in Food + Drink on 21 October 2013

Original Recipe Pernod Absinthe

Original Recipe Pernod Absinthe

The French producer returns to its original 1805 recipe

by David Graver in Food + Drink on 10 October 2013

Patric Chocolate

Patric Chocolate

Eight exciting bars pack flavor spectrums never tasted before

by Lauren Espeseth in Food + Drink on 02 October 2013

City Guides Spotlight: Portland

City Guides Spotlight: Portland

Vintage shopping, craft coffee, handmade leather goods and more in Portland, for locals and visitors alike

by CH Editors in Travel on 01 October 2013

PDT and La Boîte Bloody Mary Spices

PDT and La Boîte Bloody Mary Spices

The Manhattan cocktail experts unite with La Boîte à Epice spice shop for a better Bloody Mary

by Josh Rubin in Food + Drink on 23 September 2013

City Guides Spotlight: San Francisco

City Guides Spotlight: San Francisco

Get the most out of the city by the bay with our latest delivery of travel tips

by CH Editors in Travel on 20 September 2013

Hudson Whiskey's Maple Cask Rye

Hudson Whiskey's Maple Cask Rye

A barrel swap with syrup-makers led to the family-operated distillery releasing a maple rye

by David Graver in Food + Drink on 19 September 2013

Puff's Preserves

Puff's Preserves

Spice up breakfast with these boozy jams made in Denver, CO sourced with local spirits

by Nara Shin in Food + Drink on 19 September 2013

Miss Lily's Jerk Marinades

Miss Lily's Jerk Marinades

The chef behind NYC's beloved Jamaican restaurant shares her cooking stories and secret ingredients

by Lauren Espeseth in Food + Drink on 16 September 2013

Pavé Milano

Pavé Milano

Bakery, pastry shop and food laboratory mix with the ideal "Grandma's house" living room in Milan

by Paolo Ferrarini in Food + Drink on 09 September 2013

De Kas, Amsterdam

De Kas, Amsterdam

The greenhouse-turned-restaurant that cooks food the very same day it's harvested

by CH Contributor in Food + Drink on 05 September 2013

McConnell’s Fine Ice Cream

McConnell’s Fine Ice Cream

Honoring the family-owned company's 65-year-old history with a new flagship store in Santa Barbara

by Julie Wolfson in Food + Drink on 03 September 2013

The Bar Collection by Zoë's Chocolate Co.

The Bar Collection by Zoë's Chocolate Co.

A historic chocolate family brings candy bars to modern times

by David Graver in Food + Drink on 26 August 2013

The Lucy June Cocktail

The Lucy June Cocktail

Bartenders from Macao Trading Co teach us about a pear purée Brugal Rum cocktail for sipping from summer to fall

by David Graver in Food + Drink on 23 August 2013

Upslope Brewing Company

Upslope Brewing Company

Canned craft beer from the mountains of Colorado, brewed with snowmelt and Patagonian hops

by Hans Aschim in Food + Drink on 21 August 2013

Fish & Game Restaurant, Hudson

Fish & Game Restaurant, Hudson

Zakary Pelaccio and Jori Jayne Emde make waves upstate with a homey new outpost

by James Thorne in Food + Drink on 13 August 2013

Little Boo Boo Bakery Marshmallows

Little Boo Boo Bakery Marshmallows

Curiously flavored gourmet treats for all-season snacking

by David Graver in Food + Drink on 13 August 2013

Pig Mountain 2013

Pig Mountain 2013

Live high on the hog at a punk-inspired feast in the Catskills

by Lauren Espeseth in Food + Drink on 09 August 2013

Hawt Sauce by Holloway Kitchen

Hawt Sauce by Holloway Kitchen

London-based Telegramme spice it up with sumptuous packaging for the newly-released, small-batch condiment

by Gavin Lucas in Food + Drink on 09 August 2013

Range Smart Thermometer

Range Smart Thermometer

Cook to perfection with an iOS-enabled kitchen tool complete with mobile alerts and temperature graphing

by Hans Aschim in Food + Drink on 08 August 2013

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