The Bronx’s Sol Cacao Preserves Cocoa Farming History While Looking to The Future
The Maloney brothers weave their Trinidadian roots into their craft chocolate, and want to expand for the next generation
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The Maloney brothers weave their Trinidadian roots into their craft chocolate, and want to expand for the next generation
Your Super’s rich magic mushroom powder comprises six ingredients: cacao, chaga, ashwagandha, reishi, lucuma and cinnamon. Every component was sourced directly by the brand, through select purveyors in Peru, China and India. Together, …
From the utterly odd to the refreshingly simple, welcome variations on standard issue bars
A collection including everything from luxe and dark to sea-inspired
The origins of chocolate, at least until last week, dated back about 3,500 years ago to civilizations in Mexico and Central America. But now, thanks to newfound evidence, cacao’s history actually begins …
Luxurious and ethical Brazilian cacao beneath kaleidoscopic packaging
Chocolate and art might be two of life’s most enduring superfluous pleasures, and Mexican design group Unelefante marries the two impeccably. The Pollock Chocolates come in a set of three bars of …
The first 80-proof spirit born from the tree best known as the source of chocolate
Bean-to-bar (and cup) chocolates and coffees with a social mission in Vancouver's Downtown Eastside
Vancouver-based pastry chef Adam Chandler on why his team's recipes are reaping the awards and crowds