Tucked in the Miami Design District, Harry's Pizzeria offers casual, simple yet high-quality food in a relaxed atmosphere. A wood-burning oven grounds the restaurant and its menu, with 10 hand-tossed pizzas making up the bulk of the daily fare. Harry's pizzas range from the classic (Margherita) to the innovative (Rock Shrimp with grilled lemon and Manchego) all with Chef Michael Schwartz's signature thin crust. While pizza may be the restaurant's calling card, it has much more to offer. Daily dinner specials may lead even the most devout pizza lovers away from their precious pies. Wednesday's slow-roasted leg of lamb with mint pesto is great to share with friends while Friday's wood-oven roasted local fish and vegetable stew keeps the regulars coming back. A range of hearty, authentic Italian salads and starters are a great compliment to main dishes or as a meal of their own. The selection changes regularly so repeat visits are a must. With a space to suit its design-centric neighborhood, Harry's Pizzeria offers a vibe that's both rustic and modern with the focus on pure, genuine food.