Seasoned Skewers
Soak the skewers in liquid (water, wine, beer, etc.) then skewer your food, fish, chicken, tofu, vegetables, fruit, you-name-it and cook on the grill or indoors if you prefer. The food will be infused with flavor after only a few minutes. Anything that can be “skewered” can probably benefit from a little extra flavor. Callisons provides recipes for burgers, grilled summer fruit and even bruschetta tomatoes. Flavors include Honey Bourbon, Thai Coconut Lime, Citrus Rosemary, and Garlic Herb. A package of ten skewers retails for $8 from My Secret Pantry. Coming to stores soon.
by Amy Sherman
Related
More stories like this one.
Explore the Latest
Keep exploring more content below.
De Durgerdam, a Lakeside Hideaway on the Outskirts of Amsterdam
A 17th century inn and fishermen haunt has become a beautiful boutique hotel
Milan Design Week 2024: Eight Meditative Highlights
Points of reflection from Salone del Mobile, Alcova, Rossana Orlandi, Nilufar Lancetti, Loewe, Dimoremilano and beyond
Milan Design Week 2024: Marimekko’s Bar Unikko Pop-Up
An enchanting Milanese café concept in honor of the 60th anniversary of the Finnish design brand's most beloved pattern
Katie Longmyer: Design Tangents Episode Sixteen
We sit down with the misfit-magnet and cultural pioneer to discuss community, human connection and more
Milan Design Week 2024: Flos Illuminates Palazzo Visconti
Three archival images inspire an immersive installation featuring new releases by Michael Anastassiades, Barber Osgerby and Formafantasma
Milan Design Week 2024: Google and Chromasonic Transform Light Into Sound for “Making Sense of Color” Exhibition
An ethereal immersion into the power and interconnectedness of our senses
Test Drive: 2024 Maserati Grecale Folgore
This battery-electric midsize SUV is dressed to thrill
Inside the 2024 Dallas Art Fair
A marquee event in a city replete with world-class cultural offerings
Milan Design Week 2024: Ten Highly Anticipated Highlights
Events and presentations that we can't wait to experience
Watches & Wonders 2024: Jaeger-LeCoultre’s Precision Atelier with Chef Himanshu Saini
A gastronomic quartet from the two-Michelin-starred culinary mastermind, imagined with ingredients from Switzerland's Vallée de Joux