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Cool Hunting Video Presents: Papabubble

At the sweet shop's first U.S. outpost, we get a crash course in artisanal candy creation

by Cool Hunting Video in Food + Drink on 01 March 2008

At the artisanal candy shop Papabubble in Manhattan (the first U.S. outpost following Barcelona, Amsterdam and Tokyo), mounds of colorful, flavor-packed "caramels" get whipped up daily. In this video we meet co-owner Fiona Ryan, watch her and another candymaker, Jelly, prepare a batch of the little treats and learn how Papabubble's quite unlike any other confectionery out there.

Also on Cool Hunting: Papabubble Interview

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