Cool Hunting
| 01 March 2008view entries from: this week | this month | view previous day | view next day |
Papabubble
by Ami Kealoha
At the artisinal candy shop Papabubble in Manhattan (the first U.S. outpost following Barcelona, Amsterdam and Tokyo), mounds of colorful, flavor-packed "caramels" get whipped up daily. In this video we meet co-owner Fiona Ryan, watch her and another candymaker, Jelly, prepare a batch of the little treats and learn how Papabubble's quite unlike any other confectionery out there.
Also on Cool Hunting: Papabubble Interview
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