Cool Hunting
Kshocolât by Evan Orensten
We discovered Glasgow-based Kshocolât in London and have been grooving on it since.
From the distinctive and original flavors—Milk chocolate with Honeycomb and Vanilla and White Chocolate with Pepper and Lemon are not to be missed (even if you don't usually eat either)—to their well-designed packaging, these Scots have created a unique line of treats.
Check out Kshocolât's stores in Glasgow and Edinburgh, or find them in the U.S. online at Temper Chocolates, in NYC at Garden of Eden, and in the U.K. online at Orchard Web and at Harvey Nichols.
This entry posted on 26 July 2006 at
7:51 PM
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