Cool Hunting
Double Balloon Whisk by Ami Kealoha
While fancy electric mixers costing hundreds show up on many a bride-to-be's registry, cream whipped by hand has a more velvety texture and just tastes better. Any cook with an overdeveloped forearm will appreciate the ingenious design of these Kuhn Rikon whisks. By simply doubling the number of wires, the stainless steel beater cuts down whisking time by half. Available in 10" and 12" sizes from Amazon.
This entry posted on 06 July 2006 at
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