Cool Hunting

People's Pops
by Laura Neilson This weekend marks the second season of People's Pops, frozen popsicles reinvented with gourmand flavor combos, at Fort Greene's Brooklyn Flea market (http://www.brownstoner.com/brooklynflea/), as well as a first-time appearance at Sunday's Brooklyn Indie Market in Carroll Gardens . The NYC-based popsicle purveyors offer the local farmer's market's freshest bounty, condensed into the form of a simple and nostalgic summertime staple. Unlike...

Wurstküche Exotic Sausage Grill
Located just blocks from Little Tokyo, in downtown LA's Arts District, the exotic sausage grill and beer hall Wurstküche is raising the bar on comfort food with a menu that includes classics such as bratwurst and hot Italian, a variety of gourmet sausages filled with spices, cheeses and herbs, and exotic options such as alligator and rattlesnake. Grilled to a steamy perfection and ready...

NYC Food Film Festival 2009
Celebrating the classic combination of dinner and a movie, the third annual NYC Food Film Festival unites various foods and films that portray them. The chosen films vary in length, the longest at 73 minutes is Ron Mann's "Know Your Mushrooms." It follows fungi experts Larry Evans and Gary Lincoff on a mushroom trip through the woods, set to a score by the Flaming...

Fresh Snack Packs
by Laura Neilson As the fervent war against plastic wages on, Fresh Snack Pack reusable sandwich and snack bags are a clever and eco-friendly alternative to the disposable kind. Made from PVC-free, non-toxic plastic, the Packs come in two sizes (sandwich and snack). They feature an easy-to-open velcro closure and, because economizing doesn't necessarily mean eating PB and J sandwiches every single day, these handy...